You can line your baking sheets for roasting meats and vegetables without sticking and mess. you can also use the paper to freeze meatballs for example, or to pack your food to go. Also can be used when making crafts for less mess.

Our parchment paper is 100% cellulose that has a light food-grade coating that makes it non-stick.

“En papillote” is a classic French cooking technique that uses a pouch made of parchment paper to steam-cook proteins and vegetables. Try our precut sheets, which simplify the process of en papillote cooking.

Our parchment is both biodegradable and home compostable. If your area provides a compost program, it is recommended to check regulations within your municipality to confirm if parchment paper is accepted.

Just.Find.Best is the only parchment paper which has macarons and eclairs prints ready for you to pipe. If you prefer to bake on a parchment paper rather than on silicone mats, then it’s perfect for you as it saves your time and you don’t have to draw the scales any more.

They perfectly fit an 8" cake pans or springforms, in smaller size pans there will be a tiny gap between the pan edge and paper edge where the batter might stick.

The print is made out of food safe colors but it is recommended to use the unprinted side for the better experience as the print is clearly seen through for convenient piping.

It is waterproof to a point, but it is still paper and submerged in water for a long enough time will still be affected by the moisture.

Yes, it can be microwaved at any time.

Our parchment paper can be heated up to 428 degrees Fahrenheit.

Parchment paper and wax paper are very different. Parchment can be used in the oven due to its silicone coating, while wax paper is coated with wax that will melt and burn much more easily. Wax is not ideal for baking.

Parchment paper can be used to wrapping and storing goods like butcher paper, but unlike butcher paper, parchment can be used in the oven.

Parchment paper is healthier than aluminum foil, as aluminum may leech into the foods that you cook it with under high heats.

Yes, our parchment paper can be used in it, though we do not recommend to use it in heats over 428F.

We do not recommend reusing our parchment paper, but many customers have noted using parchment 2 or 3 times with positive results.

Do not use your parchment paper in a broiler. While it is made to withstand high heats, it will ignite in a broiler and catch fire. It is not recommended to use it in a broiler.